Zejd handpicks and presses Souri olives grown exclusively on the hills of northern Beino. Their focus on traditional techniques means oil is cold-extracted from their rain-fed, unbruised, and organically grown olives.
Zejd handpicks and presses Souri olives grown exclusively on the hills of northern Beino. Their focus on traditional techniques means oil is cold-extracted from their rain-fed, unbruised, and organically grown olives.